Drenched in a lemon butter sauce, these Air Fryer Chicken Skewers are the ultimate savory comfort food! So easy to make in your air fryer, the chicken will turn out tender and juicy every time.
1.5lbboneless chicken thighs,cut into 2 inch pieces
1tbspolive oil
1/4tspkosher salt
1/4tspblack pepper
2garlic cloves,minced
1lemon,zest
1tsponion powder
1tspgarlic powder
1tsppaprika
4wooden skewers,soaked in water for at least 1 hour
1tbspfresh chopped parsley,for garnishing
Lemon Butter Sauce
1stick unsalted butter,softened not melted
1/4tspkosher salt
1/4tspblack pepper
1tspgarlic powder
1tsponion powder
1tsppaprika
1/4tspgranulated sugar
1/2lemon,juice
Instructions
Preheat the air fryer to 400ā and lightly spritz the basket with olive oil spray.
Add the cubed chicken thighs to a medium sized mixing bowl and toss with olive oil. Then add the salt, pepper, minced garlic, lemon zest, onion powder, garlic powder, and paprika. Toss again to fully coat the chicken in the seasonings.
Skewer the seasoned chicken and place the skewers in a single layer inside the air fryer basket. Air fry the chicken skewers for 12 minutes, flip and air fry for 10 more minutes, or until the internal temperature of the chicken has reached 175ā
Meanwhile, prepare the lemon butter sauce. In a small mixing bowl, add the softened butter, salt, pepper, garlic powder, onion powder, paprika, sugar, and lemon juice. It should be a thick and creamy consistency. If it appears runny, mix in another tablespoon or two of softened butter.
When the chicken is finished cooking, remove the skewers from the air fryer and transfer them to a serving plate. Brush all sides with the lemon butter sauce, garnish with fresh chopped parsley and serve.
Keywords: air fryer chicken skewers, chicken skewers